Depending on area of application the most stubborn of residues can occur on surgical instruments and utensils, such as dried-on blood. Different residues require different measures. For example, different ingredients are needed for removing protein residues than for removing fat-containing soiling. This tutorial shows how to achieve maximum cleaning performance with the aid of different enzymes, thereby facilitating the manual reprocessing of surgical instruments.
Medicine | Dr. Weigert tutorial - cleaning of surgical instruments with the aid of enzymes (US)
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